Clinical Nutrition in Polycystic Ovary Syndrome (PCOS) and Hormonal Balance Restoration
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Clinical Nutrition in Polycystic Ovary Syndrome (PCOS) and Hormonal Balance Restoration

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Activity objective 
1-Understand the role of nutrition in the pathophysiology and management of PCOS.
2-Identify dietary strategies to improve insulin sensitivity and hormonal balance.
3-individualized nutrition plans to support fertility and metabolic health.
4-Evaluate evidence-based supplements and lifestyle interventions for PCOS.
5-Integrate nutrition counseling into multidisciplinary care for women with PCOS.

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